Raisin Cane
Par Brad Goocher
Ingrédients
Rhum Infusé De Raisin
½ tasse de raisins secs dorés
750 ml de rhum brun vieilli
Cocktail
2 oz de rhum âgé doré et infusé de raisin
3/4 oz de jus de citron frais
3/8 oz de miel
3/8 oz sirop de gingembre
Garniture: gingembre confit
Instructions
Raisin Infused Rum
Combine and let sit for 48 hours
Cocktail
Combine ingredients in a shaker tin. Shake and strain into a double old fashioned glass over a large ice cube. Garnish with a piece of candied ginger.
